Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican chicken tostada. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mexican Chicken Tostada is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mexican Chicken Tostada is something which I have loved my entire life.
Spread a thin layer of refried beans onto each tostada shell; sprinkle each with Mexican cheese. Divide cooked chicken on top of cheese layer. Sprinkle tomato, red onion, and bell pepper evenly on top of each tostada. Place tostadas on a baking sheet.
To get started with this particular recipe, we must prepare a few components. You can have mexican chicken tostada using 24 ingredients and 5 steps. Here is how you cook it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Mexican Chicken Tostada:
- Take for CrispyTortillas:
- Get 4 corn tortillas (Store bought)
- Get to taste Salt for sprinkling
- Make ready for Chicken Fritters:
- Take 2 cups cooked chicken
- Get 1⁄3 cup freshly squeezed lime juice
- Prepare 1 cup olive oil
- Get 1⁄4 cup chopped fresh cilantro
- Prepare as required Salt and freshly ground black pepper
- Take for Tostadas:
- Get 1⁄2 head iceberg lettuce, cored and shredded
- Get 2 cups Salsa, recipe follows
- Make ready 1⁄2 cup nacho cheese
- Prepare 1⁄2 cup sour cream
- Get leaves Fresh cilantro
- Make ready for Salsa:
- Take 3 Tomatoes chopped
- Take 2 Jalapeno Peppers
- Make ready 1 Onion chopped
- Make ready 1 cucumber chopped
- Make ready 1 Garlic clove chopped into halves
- Take 2 tbsp Fresh Cilantro
- Prepare 1⁄2 tsp or to taste Salt
- Prepare 1 tsp Oil
Mexican Chicken Tostadas Chicken Tostadas are a crunchy Mexican dish that is a great party pleaser. This easy and delicious recipe is made with shredded chicken, beans, avocado, and a creamy, homemade chipotle sauce. Top with the chicken, tomatoes, onion and cheese. Chicken Tinga is a popular and traditional Mexican dish.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Mexican Chicken Tostada:
- #ChickenFritters: In a mixing bowl, mix together the boiled chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Add a tbsp of flour and make fritter shape and deep fry it. Cover with plastic wrap and set aside.
- #Assemble Tostadas: Preheat the broiler. Spread the salsa evenly over one side of each tortilla and spread some of the cheese. Transfer to a baking tray and broil until the cheese melts about 30 seconds.
- Layer the chicken fritters on each tortilla and top with the lettuce. Top each tostada with salsa, and a dollop of sour cream and nacho cheese. Garnish the tostada with the coriander leaves. Serve immediately.
- #for Salsa: - Heat oil in a skillet. Pierce jalapenos and add to hot skillet. - Stir and cook for a while to add smokey flavor let it blister. - Add jalapenos to a small bowl, cover and set aside.
- Grind onion and garlic, add the tomatoes, cilantro, salt and jalapenos. Let grind it all together and Salsa is ready.
Top with the chicken, tomatoes, onion and cheese. Chicken Tinga is a popular and traditional Mexican dish. It is eaten all around the country, although it is known to be originally from the state of Puebla. Tinga is one of the easiest Mexican dishes to cook and it is because of this that it has become one of the favorites to cook and eat in many Mexican homes. Return chicken to cooker and mix well.
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