Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach strawberry green apple salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spinach Strawberry Green Apple Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Spinach Strawberry Green Apple Salad is something which I have loved my entire life. They’re nice and they look fantastic.
Directions In a large salad bowl, combine the first five ingredients. In a small bowl, whisk together all dressing ingredients. Just before serving, pour over salad and toss. Spinach Strawberry Green Apple Salad jglehenbauer Longview, TX.
To begin with this particular recipe, we must first prepare a few components. You can cook spinach strawberry green apple salad using 9 ingredients and 1 steps. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Spinach Strawberry Green Apple Salad:
- Take Spinach
- Get Strawberries
- Take Granny Smith Apple
- Prepare 4-6 pieces cooked bacon
- Prepare slices Carrot
- Prepare slices Almond
- Prepare Blue Cheese
- Take Raspberry Vinaigrette Dressing
- Make ready Salt & Pepper
Just before serving, pour dressing over the salad and toss until lightly coated. Season with salt and pepper to taste. Core the apple and pear, cut them into thin slices. Place the greens on serving plates and top with apples, pears, and walnuts.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Spinach Strawberry Green Apple Salad:
- Plate spinach and add all ingredients to taste. Enjoy!
Core the apple and pear, cut them into thin slices. Place the greens on serving plates and top with apples, pears, and walnuts. Pour over the dressing and serve. (Pro tip: Dress it up by adding cubed Manchego cheese!) In a large salad bowl, combine the spinach, apples and raisins. In a small bowl, whisk the sugar, vinegar, oil, garlic salt and celery salt. Drizzle over salad and toss to coat.
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