Easy and simple cucumber salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy and simple cucumber salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Easy and simple cucumber salad is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy and simple cucumber salad is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy and simple cucumber salad using 7 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Easy and simple cucumber salad:
  1. Make ready Cucumber
  2. Get Sour cream
  3. Prepare Sugar
  4. Take Bowl or whatever your making the cucumber salad in
  5. Make ready Sweet Onion can be in or optional
  6. Take Spoon
  7. Take Whole Milk

Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. How to Make Cucumber Salad Thinly slice the cucumbers and finely dice the chives, and place in a large bowl. Then, whisk together the salad dressing in a liquid measuring cup.

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Instructions to make Easy and simple cucumber salad:
  1. Use a couple of spoonful of sour cream in a mixing bowl or whatever your putting it in then add a little but of sugar like half a table spoon mix a bit then add a bit of whole milk taste the sauce if it's either too sweet add more sour cream if it's just right next step
  2. Next step cut up as much cucumbers you would like either with or without the skin and even sweet onion cut as much as you like into the sauce mix well together
  3. Final thing put in the fridge for a couple of hours like 1 to 2 hours and it gets better if you leave it in longer

How to Make Cucumber Salad Thinly slice the cucumbers and finely dice the chives, and place in a large bowl. Then, whisk together the salad dressing in a liquid measuring cup. Toss the cucumbers and chives with the dressing to evenly coat the veggies. Crisp, garden-fresh cukes are always in season when we hold our family reunion, and they really shine in this simple salad. The recipe can easily be expanded to make large quantities, too. —Betsy Carlson, Rockford, Illinois A perfect side dish for a hot weather meal, this light and easy cucumber salad is an excellent accompaniment to seafood, chicken or grilled red meat.

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