Garlic Ginger Beef and Broccolini

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic ginger beef and broccolini. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Garlic Ginger Beef and Broccolini is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Garlic Ginger Beef and Broccolini is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Garlic Ginger Beef and Broccolini:
  1. Get Beef (Roughly 1 pound)
  2. Prepare Marinade
  3. Take Ginger
  4. Get 3 Cloves Garlic
  5. Prepare 3 Squirts Hoisin Sauce
  6. Prepare 2 Big Shakes Oyster Sauce
  7. Get 2 Teaspoons Fish Sauce
  8. Take 14 Cup Soy Sauce
  9. Get Hot Sauce (Optional)
  10. Prepare Chilli Flakes (Optional)
  11. Prepare Black Pepper
  12. Get 1 Pinch Sugar
  13. Get Lime Juice (1 Lime)
  14. Prepare Splash Olive Oil
  15. Take Broccolini
  16. Get Chilli Oil
  17. Make ready Garlic
  18. Prepare Ginger
  19. Get Chilli Flakes
  20. Get Splash Fish Sauce
  21. Take Salt
  22. Take Pepper
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Instructions to make Garlic Ginger Beef and Broccolini:
  1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
  2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
  3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
  4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
  5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
  6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that is going to wrap it up for this exceptional food garlic ginger beef and broccolini recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!