Instant Pot Top Round beef steak

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, instant pot top round beef steak. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Instant Pot Top Round beef steak is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Instant Pot Top Round beef steak is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have instant pot top round beef steak using 5 ingredients and 7 steps. Here is how you cook that.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Instant Pot Top Round beef steak:
  1. Prepare Grapeseed or olive oil
  2. Prepare Top Round beef steaks
  3. Get Beef Bullion cubes(s)
  4. Make ready Pink himalayan sea salt
  5. Get 1 cup water
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Instructions to make Instant Pot Top Round beef steak:
  1. Set pot to HIGH saute and pour grapeseed or olive oil in to cover bottom
  2. Add steaks and sear for 2-3 minutes or until they move freely without sticking to bottom
  3. After searing one side, grind a generous amount of pink Himalayan sea salt to one side of the meat for tenderizing and flavor
  4. Remove meat as needed until all steaks have been seared
  5. Add one cup of water to the oil along with the bullion cube (I recommend pouring up the water ahead of time and letting the bullion dissolve in it while I sear the meat)
  6. Place meat inside, staggering if you are stacking. I don't use the trivet so the meat will sit in the liquid
  7. Set pot to pressure cook HIGH for 20 minutes. Pulse or natural release for 10 them quick release pressure and serve

So that is going to wrap this up for this exceptional food instant pot top round beef steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!