Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, corned beef casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Corned Beef Casserole is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Corned Beef Casserole is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Corned Beef Casserole:
- Prepare 12 oz. can Corned Beef (broken up)
- Take 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
- Prepare 1 C. Sweet Onion diced
- Make ready 10 oz. can Cream of Chicken Soup
- Make ready 1⁄2 C. Milk (any fat percent)
- Make ready 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
- Preheat oven to 350 degrees.
- Mix the corned beef, cheese, and onion together
- Mix the soup & milk together.
- Combine the 2 mixtures and add the Macaroni.
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.
So that’s going to wrap it up with this special food corned beef casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
