Black Pepper Beef

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, black pepper beef. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy. Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference. Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york strip, or ribeye.

Black Pepper Beef is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Black Pepper Beef is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook black pepper beef using 12 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Black Pepper Beef:
  1. Make ready 300 gr beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes
  2. Take 2 Tbsp vegetable oil
  3. Prepare 3 cloves garlic, minced
  4. Get 1⁄2 onion, thinly sliced
  5. Prepare 1 red bell pepper, sliced
  6. Take 1 green bell pepper, sliced
  7. Take 2 Tbsp sweat soy sauce
  8. Take 1 Tbsp oyster sauce
  9. Prepare 1⁄2 tsp salt
  10. Take 1⁄2 tsp sugar
  11. Make ready 1 tsp freshly ground black pepper
  12. Make ready 50 ml water

Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well. The beef is first marinated in a. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks.

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Steps to make Black Pepper Beef:
  1. Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant.
  2. Add beef. Cook until it changes color. - Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste.
  3. Add red and green bell peppers.
  4. Add water. Keep stirring until the beef is cooked. Remove from the heat.
  5. Serve hot over steam white rice. - Yum! 😋

Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. However, a new rule is applied in this recipe. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served.

So that’s going to wrap this up for this special food black pepper beef recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!