Eggless Chocolate Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, eggless chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggless Chocolate Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Eggless Chocolate Cake is something which I have loved my whole life.

Eggless Chocolate Cake II Eggless Chocolate Cake II. In a large bowl, combine the flour, sugar, baking soda, salt, cinnamon and remaining cocoa. Easy Eggless Chocolate Cake Easy Eggless Chocolate Cake. This truly is The Best Eggless Chocolate Cake Ever!

To begin with this recipe, we must prepare a few ingredients. You can have eggless chocolate cake using 17 ingredients and 12 steps. Here is how you can achieve that.

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The ingredients needed to make Eggless Chocolate Cake:
  1. Make ready cake for the
  2. Take 1 1⁄4 cups All purpose flour maida
  3. Take 4 cocoa powder - tbspns
  4. Make ready 1 1⁄2 tsps baking soda
  5. Prepare 1 1⁄2 tsps baking powder
  6. Prepare 1 1⁄4 cups milk
  7. Take 1 cup sugar powdered
  8. Make ready 2 honey - tbspns
  9. Prepare 1⁄2 tsp vanilla essence
  10. Make ready 1 tsp coffee instant powder
  11. Take 3⁄4 Cup oil (sunflower/corn )
  12. Prepare pinch salt
  13. Make ready Chocolate For white Ganache
  14. Take 300 gm chocolate White - (grated)
  15. Get 200 gms fresh cream
  16. Get 25 gms butter
  17. Make ready as required dark chocolate (to spread on the top of iced cake) shavings

Chocolate cake origin A simple eggless chocolate cake recipe from scratch with step-by-step instructions to bake a moist, decadent chocolate cake for any birthdays. Learn how to make eggless chocolate cake using the pureed silken tofu instead of eggs. How to Make Eggless Chocolate Cake. All the dry ingredients are first whisked together into a large bowl.

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Instructions to make Eggless Chocolate Cake:
  1. Preheat the oven to 180C. Prepare a 9" inch baking pan, by greasing the bottom and sides of pan with butter and dust some flour above it, remove the excess flour from the pan.
  2. Sift together flour, cocoa powder, baking powder, baking soda and salt three times.
  3. Warm the milk on stove top along with sugar,honey,and coffee powder. Stir till the sugar get dissolved well and switch off the flame. Keep it to cool.
  4. Once the milk mixture is cooled, add oil and vanilla essence and mix well.
  5. Add the dry ingredients to the wet  and whisk well without forming any lumps.
  6. Pour the smooth batter into the prepared baking pan and bake it for  45 to 50 mins or until a tooth pick inserted in the middle comes out clean. Take it out from the oven and let it sit in pan.
  7. After 5 mins take it out from the pan and keep it on a wire rack and let it cool completely before frosting.
  8. Prepare the frosting while cake is cooling. Pour the fresh cream to a pan and heat it on low flame until it starts boiling and bubble starts forming on it.
  9. Switch off the flame and add grated white chocolate to the hot cream and mix well that the chocolate should melt completely.
  10. Add the butter and mix well that it should be in smooth and pouring consistency. Let it cool for sometime.
  11. When both the cake and ganache is cooled,pour the ganache over the cake to cover it completely, place a tray or baking sheet under the cooling rack to collect the excess ganache that drips down from the cake.
  12. Sprinkle some dark chocolate shavings over the ganache and you are done.

How to Make Eggless Chocolate Cake. All the dry ingredients are first whisked together into a large bowl. Then you add in the wet ingredients and whisk until you have a smooth batter. Pour the finished batter into your prepared cake pan and it's ready to go in the oven. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk.

So that’s going to wrap this up for this exceptional food eggless chocolate cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!