Eggless Chocolate cake with Strawberry Buttercream frosting

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, eggless chocolate cake with strawberry buttercream frosting. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

The strawberry buttercream frosting is ready. Assembling of cake: Cut the cake in half, spread a layer of fresh strawberry slices along with strawberry buttercream frosting. Keep the other layer of the cake and cover the entire cake with the frosting or you can also decorate the cake with the help of pipping bag using any nozzel shape of your. In a large bowl, beat the butter until smooth.

Eggless Chocolate cake with Strawberry Buttercream frosting is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Eggless Chocolate cake with Strawberry Buttercream frosting is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have eggless chocolate cake with strawberry buttercream frosting using 13 ingredients and 18 steps. Here is how you can achieve it.

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The ingredients needed to make Eggless Chocolate cake with Strawberry Buttercream frosting:
  1. Get 1.5 cup all purpose flour
  2. Take 200 grams sweetened condensed milk
  3. Make ready 100 grams butter at room temperature
  4. Make ready 3 tbsp cocoa powder
  5. Prepare 1 tsp baking powder
  6. Take 12 tsp baking soda
  7. Get 1 tsp vanilla extract
  8. Take 14 cup warm milk as required
  9. Make ready Strawberry buttermilk frosting: 1 cup butter
  10. Take 2 cups icing sugar
  11. Get 2-3 tbsp strawberry puree
  12. Prepare 2 tbsp milk
  13. Get 12 tsp vanilla extract

The Best Eggless Icing Recipes on Yummly Buttercream Icing Little Bit Of Momsense. This vegan strawberry cake is a dream! Topped with strawberry buttercream frosting and decorated with fresh strawberries it's a strawberry lovers dream come true!

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Steps to make Eggless Chocolate cake with Strawberry Buttercream frosting:
  1. Grease a round baking cake tin of 8×8 inches with oil and line with a parchment paper. Also preheat the oven at 180°C.
  2. In a bowl take butter which should be at room temperature.
  3. Add sweetened condensed milk to it and with a heat of an electric beater beat till light and fluffy.
  4. Next sift together all purpose flour, cocoa powder, baking powder, baking soda and mix well with rubber spatula.
  5. Next vanilla extract, milk and beat again to form a smooth lump free batter.
  6. Do not over mix the cake batter. Also add milk as required as per the consistency of the cake batter.
  7. Pour the cake batter in greased cake tin and gently tap the sides of the cake tin.
  8. Bake the cake for 35 minutes in a preheated oven at 180°C. Check the cake after 30 minutes as temperature vary from oven to oven.
  9. Once done check the cake with a toothpick if it comes out clean then the cake is perfectly baked.
  10. Let the cake cool down completely meanwhile prepare the strawberry buttercream frosting.
  11. In a large bowl take soft butter, beat till smooth and creamy with the help of electric beater.
  12. Next add strawberry puree along with half cup of powdered sugar. Beat till well combined with thr help of beater.
  13. Again add powdered sugar and beat till well combined.
  14. Repeat the same step of adding half cup of powered sugar two more times.
  15. At last add vanilla extract, milk and beat till it's smooth and fluffy. The strawberry buttercream frosting is ready.
  16. Assembling of cake: Cut the cake in half, spread a layer of fresh strawberry slices along with strawberry buttercream frosting.
  17. Keep the other layer of the cake and cover the entire cake with the frosting or you can also decorate the cake with the help of pipping bag using any nozzel shape of your choice.
  18. Cut in slices and enjoy!

This vegan strawberry cake is a dream! Topped with strawberry buttercream frosting and decorated with fresh strawberries it's a strawberry lovers dream come true! The strawberry flavor comes through perfectly and comes from strawberry purée and a little strawberry essence. Once you have made the cake, you obviously need to jazz it up with some frosting. I am sharing not one, but two of my favorite frostings which go so well with this chocolate cake!

So that is going to wrap it up for this exceptional food eggless chocolate cake with strawberry buttercream frosting recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!