Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, creamy beef casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Creamy Beef Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Creamy Beef Casserole:
- Prepare 1 lb ground beef
- Get 15 oz tomato sauce
- Get 1⁄2 tsp salt
- Take 1⁄4 tsp pepper
- Take 1⁄2 tsp onion powder
- Prepare 1 pkg egg noodles
- Prepare 3⁄4 cup sour cream
- Get 2 cups cottage cheese
- Prepare 2 cups shredded colby jack
Instructions to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that’s going to wrap it up with this exceptional food creamy beef casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
