Beef Casserole 8

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef casserole 8. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Casserole 8 is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Beef Casserole 8 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Beef Casserole 8:
  1. Make ready Ground beef
  2. Take To taste ground black pepper
  3. Take To taste salt
  4. Make ready 1 teaspoon granulated garlic powder
  5. Take 1-2⁄3 pound ground sirloin
  6. Make ready Casserole
  7. Take 1 cup crushed butter crackers
  8. Prepare 2 cup potato chips medium crushed
  9. Take 1 cup beef broth
  10. Prepare 1 large onion chopped
  11. Make ready Topping
  12. Prepare 1 cup medium crushed butter crackers
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Instructions to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1⁄3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

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