Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, shepherd's pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes.
Shepherd's Pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Shepherd's Pie is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have shepherd's pie using 12 ingredients and 6 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Shepherd's Pie:
- Get 1 can Cream of Mushroom soup
- Prepare 1 lb Ground Beef
- Get 1 Onion Chopped
- Take 1 Red or Yellow Pepper Chopped
- Take 1⁄2 cup Milk
- Get 8 oz Sour Cream
- Take 1 lb Potatoes
- Prepare 1 can Sweet Whole Kernel Corn
- Make ready 1 tsp Garlic Salt
- Prepare 1 Salt and Pepper to Taste
- Take 1 tbsp Melted Butter
- Get 1 tbsp Fresh Parsley
The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Shepherd's Pie:
- Bring pot of water to boil, boil potatoes until fork tender.
- Brown beef, peppers, and onion in large pan. Drain in strainer to remove any fat drippings.
- Once back in pan and the beef is cooked through add corn, soup, milk, salt and pepper, and garlic salt. Stir together for about 3 min.
- Once the meat mixture is complete you can mash the potatoes, add the sour cream to them, salt and pepper to taste.
- Pour meat mixture into a baking dish, top with mashed potatoes.
- Bake at 350 for 30 min. Pull out of oven. Melt the butter in microwave and pour over potaoes, top with fresh parsley.
However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise.
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