Cottage Pie Meal

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cottage pie meal. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cottage Pie Meal is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cottage Pie Meal is something that I have loved my entire life.

Freeze in individual ovenproof dishes for an easy meal for one. For a really crisp, golden topping, flash under the grill for a few mins. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Classic, epic Cottage Pie made properly, with a luscious filling.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cottage pie meal using 20 ingredients and 10 steps. Here is how you can achieve that.

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The ingredients needed to make Cottage Pie Meal:
  1. Prepare 200 g beef mince
  2. Get 1 cup bread crumbs
  3. Take 1 egg
  4. Make ready 1⁄2 onion chopped
  5. Prepare 1⁄2 green pepper chopped
  6. Get 1 tsp Garlic and ginger paste
  7. Take 1 tblsp BBQ spice and 1 tblsp peri-peri spice
  8. Take Mash
  9. Get 3 medium sized potatoes
  10. Prepare 40 ml milk
  11. Get 10 g butter
  12. Prepare Mixed herbs
  13. Get Sides
  14. Get Half Butternut (peeled and chopped up)
  15. Get 3 large carrots (peeled and sliced up)
  16. Get Rice
  17. Take 250 ml rice
  18. Make ready Turmeric
  19. Prepare 2 sticks stick cinnamon
  20. Prepare to taste Salt

Cottage pie was originally an old English recipe invented as a way to make the leftover meat from a Sunday roast go further Topped with mash and baked this provided an extra meal for families. The sauce is really simple and flavourful, but the best part is the insanely fluffy mashed potato topping. Cottage pie is essentially a shepherd's pie but with beef. Our own minced beef, slow-cooked with red wine, thyme, celery and carrots, covered with buttery mash and topped with a mustard seed crumb.

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Instructions to make Cottage Pie Meal:
  1. Put the rice in a pot, covered in 400ml water. Add the turmeric and stick cinnamon (with some salt to taste) and allow it to cook until ready.
  2. Put the peeled and chopped Butternut and carrots in a mini pot and cover with water (with some salt to taste) and cook until veggies are soft enough to be poked with a fork.
  3. Peel and chop up the potatoes and follow the same procedure as mentioned above.
  4. Rinse the mince and place it in a pirex/glass dish. Add the chopped onion and green pepper and then add the egg. Add bread crumbs and thereafter mix thoroughly adding spices as desired.
  5. Use a tblsp of oil to line the pie dish around the ends of the pie so that it doesn't turn dry whilst in the oven.
  6. Place the cottage pie in the oven and allow to cook until mince is brown.
  7. Once rice is done place it in a strainer and rinse with clean cold water. Once that is done, sprinkle rice with 3 tblsp of sugar and ensure that sugar is evenly distributed.
  8. Once veggies are soft enough to be poked with a fork remove them from the stove and place in another strainer, rinse with cold water and follow the same procedure as mentioned above.
  9. Once potatoes are soft, take it off the stove. Rinse with cold water and place it back onto the stove. Add the butter and milk and mash it with a fork. Do add some peri-peri spice/fisherman spice to give the mash some flavour.
  10. Once the mince has browned in the oven cover the pie with the mash and decorate it with a fork. Sprinkle the mixed herbs over and place it back into the oven for approx. 10⁄15 minutes. When cottage pie is ready, the meal can be served as intended.

Cottage pie is essentially a shepherd's pie but with beef. Our own minced beef, slow-cooked with red wine, thyme, celery and carrots, covered with buttery mash and topped with a mustard seed crumb. Cottage pie is a traditional English dish made with minced beef, topped with mashed potatoes and baked. Great as a warm meal on chilly autumn/winter nights. What most people call a shepherd's pie.

So that is going to wrap it up with this special food cottage pie meal recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!