Tomato Feta Salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tomato feta salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Tomato Feta Salad is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tomato Feta Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook tomato feta salad using 6 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Tomato Feta Salad:
  1. Prepare 5 or 6 tomatoes depending on size
  2. Get 4 oz Feta cheese, more or less to taste
  3. Make ready 1⁄4 cup Diced Red Onion
  4. Prepare 2 tbsp Balsamic vinegar
  5. Prepare 2 tbsp Olive oil
  6. Take 1 bunch Basil, chiffonaded

Directions In a large bowl, combine the vinegar, basil and salt. Add the feta to the tomatoes and then add the onion, vinegar, olive oil, salt, pepper, basil, and parsley. Top tomatoes with sliced red onions (moons or half moons). Add freshly chopped parsley and mint.

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Instructions to make Tomato Feta Salad:
  1. Dice tomatoes, put in mixing bowl
  2. Add all other ingredients plus salt and pepper to taste.
  3. Cover and refrigerate at least one hour.
  4. Serve with just about anything. It's especially good with grilled foods!

Top tomatoes with sliced red onions (moons or half moons). Add freshly chopped parsley and mint. Add chunks of good quality Feta cheese. Cut the tomatoes in half and place them in a large bowl. Add the onion, vinegar, olive oil, salt, pepper, basil, and parsley and toss well.

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