Shepherd's Pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shepherd's pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served.

Shepherd's Pie is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Shepherd's Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have shepherd's pie using 10 ingredients and 6 steps. Here is how you can achieve that.

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The ingredients needed to make Shepherd's Pie:
  1. Take 5 lbs Potatoes
  2. Take 1 stick Butter
  3. Make ready 1 cup milk
  4. Take 2 lbs Ground Chuck 80⁄20
  5. Take 1⁄4 cup Extra Virgin Olive oil
  6. Take Garlic salt
  7. Take Granulated garlic
  8. Take Ground black pepper
  9. Take 1⁄4 cup Rosemary leaves
  10. Take 1 lb pkg frozen peas

The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Shepherd's Pie is the sort of food that brings a smile to everyone's face!

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Instructions to make Shepherd's Pie:
  1. Peel and cut potatoes and boil in large pot of salted water. Boil until potatoes are tender (about 20 minutes).
  2. Drain potatoes. Add butter, milk, salt, and pepper to taste. Mash potatoes until creamy. Add more or less milk to get consistency desired. Set potatoes aside.
  3. While potatoes are cooking place ground meat in hot skillet on stove. Add olive oil for both flavor and cooking benefit. Salt and pepper to taste. Add garlic salt and granulated garlic to taste. As meat turns brown add rosemary leaves. Let this simmer for a few minutes as you cook peas.
  4. Place peas in microwaveable dish with 1⁄4 cup water. Cover and cook for 5 minutes in microwave.
  5. Assembly. Place mashed potatoes on large platter. With spoon scoop out large hole in center. Place peas in this hole. Drain meat completely. Now add meat to top of peas.
  6. Take photo. Serve and enjoy.

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Shepherd's pie probably isn't your go-to weeknight dinner, but during the fall and winter, it's worth adding into the rotation.

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