Hamberger Cassorole aka Shephards Pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hamberger cassorole aka shephards pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hamberger Cassorole aka Shephards Pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hamberger Cassorole aka Shephards Pie is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have hamberger cassorole aka shephards pie using 9 ingredients and 11 steps. Here is how you cook that.

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The ingredients needed to make Hamberger Cassorole aka Shephards Pie:
  1. Take 12 cup Onion
  2. Make ready 1 lb Ground Beef or Turkey
  3. Get 12-1 cup Frozen Mixed Vegetables, thawed
  4. Take 1 tsp Dill Weed
  5. Get 12 tsp Salt
  6. Make ready 14 tsp Pepper
  7. Take 1 can Cream of Celery Soup
  8. Get 5 12 packages Instant Potatoes or
  9. Make ready 1 12 cup from 1 large package
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Steps to make Hamberger Cassorole aka Shephards Pie:
  1. Serves 4
  2. Preheat oven to 400°F
  3. Cook Meat & Onions, drain
  4. Add everthing else except Potatoes
  5. Mix well
  6. Pour into shallow dish
  7. Make Potatoes according to package
  8. Spread on top of meat mixture
  9. Cook at 400°F for 25 minutes or untill potatoes are brown
  10. From my sisters recipe collection.
  11. Contributed by Teri aka intofrogs

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