Death by Decadent Dark Chocolate Cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, death by decadent dark chocolate cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Death by Decadent Dark Chocolate Cake is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Death by Decadent Dark Chocolate Cake is something which I have loved my whole life.

Frost it with dark chocolate ganache for a luxurious treat. This is by far one of the richest, most decadent cakes I've ever made. A dense and fudge-like chocolate cake with chocolate buttercream topped with dark chocolate ganache and decorated with all sorts of chocolates goodies. Since it's Halloween, I'm calling it Death by Chocolate Cake!

To get started with this recipe, we must first prepare a few ingredients. You can have death by decadent dark chocolate cake using 8 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Death by Decadent Dark Chocolate Cake:
  1. Make ready 1 Cup butter
  2. Take 1 3⁄4 Cups sugar
  3. Take 1 Cup cocoa powder
  4. Make ready 1 1⁄2 Teaspoons vanilla extract
  5. Take 4 eggs
  6. Get 1 Cup chocolate semisweet chips
  7. Make ready 100 % 0.5 chocolate bar
  8. Make ready 1 1⁄4 Cups AP flour

Then we topped a few slabs of this totally amazeballs cake with chocolate ice cream. One incredibly decadent dark chocolate frosting for the inside. Rich, decadent, and so indulgent, this death by chocolate cake is a must for all chocolate lovers. If you make a purchase using one of those links I may receive a small commission, at no additional cost to you.

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Steps to make Death by Decadent Dark Chocolate Cake:
  1. Preheat oven to 350F. Line baking pans with parchment paper.
  2. Cream together the butter and sugar in a large bowl. Add cocoa powder, vanilla extract, and eggs one at a time.
  3. Add in chocolate chips and broken up pieces of the 100% chocolate bar. Mix well to incorporate.
  4. Carefully add and mix in the flour.
  5. Pour into lined pans and bake for 30-40 minutes.
  6. Remove from pans and let cool. When cooled to room temperature (or in a fridge), top with dark chocolate ganache and serve.

Rich, decadent, and so indulgent, this death by chocolate cake is a must for all chocolate lovers. If you make a purchase using one of those links I may receive a small commission, at no additional cost to you. This Death by Chocolate Cake is for SERIOUS chocolate lovers only! Featuring three layers of moist chocolate cake, chocolate fudge sauce, chocolate frosting, and chocolate chips, this cake is a chocolate lovers dream come true!. What in the world could possibly be better than homemade chocolate cake?

So that is going to wrap it up with this special food death by decadent dark chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!