Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dark chocolate layer cake with fresh strawberry cream frosting and filling. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is something which I’ve loved my entire life.

The dark chocolate pairs perfectly with the tart strawberry filling and the cream cheese chocolate icing hits just the right balance of tangy and sweet. When you pair that with the rich chocolate ganache and fresh strawberries, this is one cake that tastes even more impressive than it looks. Dark Chocolate Cake with Fresh Strawberry Buttercream. Place a cake layer on serving platter.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dark chocolate layer cake with fresh strawberry cream frosting and filling using 22 ingredients and 22 steps. Here is how you can achieve it.

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The ingredients needed to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:
  1. Take For Dark Chocolate Cake
  2. Make ready 1 3⁄4 cup all purpose flour
  3. Get 3⁄4 cup unsweetened cocoa powder, I used Hersheys special dark
  4. Make ready 11⁄2 teaspoon baking powder
  5. Make ready 1⁄2 teaspoin salt
  6. Make ready 2 ups granulated sugar
  7. Prepare 2 large eggs
  8. Make ready 1 cup milk
  9. Take 1⁄2 cup canola oil
  10. Take 1 teaspoon vanilla extract
  11. Prepare 1 cup brewed coffee at room temperature
  12. Take For Strawberry Cream Frosting and Filling
  13. Take 8 ounces cream cheese, at room temperature
  14. Make ready 8 ounces marscapone chee, at room temperature
  15. Make ready 4 ounces (1 stick), salted butter, at room temperature
  16. Take 1 cup fresh strawberries
  17. Make ready 1 teaspoon vanilla extract
  18. Make ready 4 cups confectioner's sugar
  19. Make ready Garnish
  20. Make ready as needed pink sprinkles,
  21. Prepare 6 Godiva Strawberry Cheesecake truffle candies, halved
  22. Take as needed fresh strawberries

This is a very moist dark chocolate cake filled and frosted with a creamy not to sweet fresh strawberry cream. Its Ike a cake version of a chocolate covered strawberry! Despite the mishap with the frosting, by far this was one of my favorite cakes yet. By far this was the best strawberry filling for a chocolate cake I have tried.

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Instructions to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:
  1. Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray
  2. In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar
  3. In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth
  5. Slowly beat in coffee until smooth batter will be very thin.
  6. Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely
  8. Make Strawberry Filling and Frosting
  9. Puree strawberries in a food processor and set adide
  10. Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla
  11. Beat in strawberry puree
  12. Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading
  13. Assemble Cake
  14. Place 1 cake layer bottom up on serving plate add some Strawberry filling
  16. Add second layer, bottom side up
  17. Add more fillinhg
  18. Add third layer, bottom up
  19. Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries

Despite the mishap with the frosting, by far this was one of my favorite cakes yet. By far this was the best strawberry filling for a chocolate cake I have tried. Although our Chocolate Cake with Fresh Raspberries was the bomb too. Dark Chocolate Cake with Strawberry Filling. I just love making a dark chocolate cake with a little coffee in the.

So that is going to wrap this up for this special food dark chocolate layer cake with fresh strawberry cream frosting and filling recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!