Olivier Salad (aka Russian Potato Salad)

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, olivier salad (aka russian potato salad). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Olivier Salad (aka Russian Potato Salad) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Olivier Salad (aka Russian Potato Salad) is something which I have loved my whole life.

Olivier Salad, also known in other countries as Russian Potato Salad, is one of the most famous Russian foods. This filling, hearty, and comforting salad is usually served on various occasions, but mostly on a New Year's Eve which is the most important Russian holiday of the year. Combine potatoes, carrots, sweet peas, pickles, onion, bologna, and eggs together in a large bowl. Stir mayonnaise, sour cream, salt, and black pepper gently into potato mixture until well combined.

To get started with this particular recipe, we have to prepare a few ingredients. You can have olivier salad (aka russian potato salad) using 11 ingredients and 6 steps. Here is how you cook that.

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
The ingredients needed to make Olivier Salad (aka Russian Potato Salad):
  1. Take 1 12 lb red potatoes skin on
  2. Take 2 large carrots peeled & diced
  3. Get 2 large celery stalks diced
  4. Make ready 1 cup frozen peas
  5. Take 1 cup diced pickles (I like claussen)
  6. Take 5 tbsp dijon mustard (yellow is fine)
  7. Take 12 cup sour cream
  8. Make ready 1 cup mayo
  9. Take 4 boiled eggs (peeled and chopped)
  10. Take 1 green apple diced (grannysmith)
  11. Take 1 salt to taste (start with a teaspoon)

The meat used is either bologna, chicken or ham. Olivier Potato Salad is a Russian-style meaty potato salad. That was a great deal for me as a student and a twenty-something year old trying to save my money for excursions in a foreign country. WHAT IS OLIVIER SALAD/RUSSIAN POTATO SALAD?

<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)
Instructions to make Olivier Salad (aka Russian Potato Salad):
  1. Get your potatoes boiled until cooked through. About 30 to 40 min once boiling starts. Check doneness by placing a knife through potatoe… Should slide right off the knife when done. Peel the skin off the potatoe after its cooked. The skin should slide right off. Some people prefer boiling with out the skin, but that makes the potatoes watery and mushier. You decide.
  2. Drain potatoes. Let potatoes cool until you can handle them. About 30 min. Dice potatoes and place in a very large bowl.
  3. Add your carrots, celery and peas to a small pot with water and boil for 5 min. Drain water.
  4. Add all of your ingredients to the potatoes and mix very well. Taste. Add more salt until it reaches desired seasoning.
  5. Cover with plastic wrap and chill overnight. Serve as a potatoe salad side dish.
  6. As the salad sits over night the flavors will come together and you won't believe how amazing this potatoe salad is!

That was a great deal for me as a student and a twenty-something year old trying to save my money for excursions in a foreign country. WHAT IS OLIVIER SALAD/RUSSIAN POTATO SALAD? Russian potato salad, also known as Olivier Salad, is more than just a potato salad. It's basically a loaded potato salad with lots of add-ins like meats, peas and carrots, hard-boiled eggs and fresh herbs. I don't believe there's one and only traditional version of this salad.

So that is going to wrap it up for this exceptional food olivier salad (aka russian potato salad) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!