Rich Chocolate Steamed Cake (made with a silicone steamer)

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rich chocolate steamed cake (made with a silicone steamer). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Rich Chocolate Steamed Cake (made with a silicone steamer) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Rich Chocolate Steamed Cake (made with a silicone steamer) is something which I’ve loved my whole life. They are nice and they look fantastic.

Great recipe for Rich Chocolate Steamed Cake (made with a silicone steamer). I made this while keeping in mind that a batter without egg would be firm so the chocolate would not sink. You can use bar chocolate or baking chocolate. Any kind of chocolate, such as dark or milk, is fine.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rich chocolate steamed cake (made with a silicone steamer) using 7 ingredients and 6 steps. Here is how you cook it.

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The ingredients needed to make Rich Chocolate Steamed Cake (made with a silicone steamer):
  1. Make ready 100 grams Pancake mix
  2. Get 2 tbsp Pure cocoa powder
  3. Make ready 90 ml Milk
  4. Prepare 40 grams Sugar
  5. Get 1 tbsp Vegetable oil
  6. Get 30 grams Chocolate
  7. Take 1 dash ・Vegetable oil (to grease the steam case)

While making the cake for this blog post, I had some mishappening. When I started mixing butter with sugar, my mixer broke down. Hi Alice, I love this steamed chocolate cake too. The fudge is one of the best.

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Instructions to make Rich Chocolate Steamed Cake (made with a silicone steamer):
  1. In a bowl, combine all the ingredients except for the chocolate and mix with a whisk. Break up the chocolate and add half to the batter, folding in with a spatula.
  2. Lightly grease the steam case with oil and pour in the batter. Top with the remaining broken chocolate pieces.
  3. Put on the lid and cook in the microwave at 600 W for 2:30~2:40 minutes. Let rest for 3 minutes with the lid on.
  4. "Baked Dark Chocolate Doughnuts with a Hand Mixer"
  5. "Rich Chocolate Cupcake for Valentine's Day" - - https://cookpad.com/us/recipes/149596-rich-chocolate-cupcakes-for-valentines-day
  6. "Apple Steamed Cake Made With Lukue" - - https://cookpad.com/us/recipes/154453-steamed-apple-cake-made-in-a-lekue-silicone-steamer

Hi Alice, I love this steamed chocolate cake too. The fudge is one of the best. Discard the water, add boiling hot water to the rice and steam for one hour. I don't eat plain cos it still taste a bit grainy. Steaming produces a light, moist chocolate cake, and is a great way to avoid having to fire up the oven.

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