Summer Squash Salad with Radishes and Tuna

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, summer squash salad with radishes and tuna. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Summer Squash Salad with Radishes and Tuna is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Summer Squash Salad with Radishes and Tuna is something which I have loved my entire life. They are nice and they look fantastic.

Discover edible eductation and get cooking! Raddish is a cooking club for kids. Discover edible education and get cooking! Summer Squash Salad with Radishes and Tuna Line caught tuna in olive oil • Mixed Summer Squash, thinly sliced into rounds • Mixed radishes, thinly sliced into rounds • ea.

To get started with this recipe, we have to prepare a few ingredients. You can cook summer squash salad with radishes and tuna using 13 ingredients and 2 steps. Here is how you cook it.

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The ingredients needed to make Summer Squash Salad with Radishes and Tuna:
  1. Get 32 oz. Mixed Summer Squash, thinly sliced into rounds
  2. Prepare 8 oz. Mixed radishes, thinly sliced into rounds
  3. Prepare 8 oz. Line caught tuna in olive oil
  4. Prepare 2 ea. Shallots, thinly sliced
  5. Get 8 oz. Sun gold tomatoes
  6. Get 1 ea. Serrano chile, thinly sliced
  7. Prepare 2 cups Purple Cauliflower, thinly sliced
  8. Get 8 ea. Limes, juiced
  9. Prepare 1 12 cups Extra Virgin Olive Oil from Spain
  10. Get 12 cups Dill and Cilantro, chopped
  11. Get 2 oz. Aged Manchego, shaved
  12. Prepare Coarse sea salt to taste
  13. Make ready Fresh ground pepper to taste

It is low-carb, gluten-free, high in protein and full of incredible health benefits. Combine the radishes, parsley, scallions, olives, and tuna in a medium-size bowl. Pour the dressing over the salad and toss to coat. Trim and slice the shallot on a Japanese mandoline.

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Steps to make Summer Squash Salad with Radishes and Tuna:
  1. In a large bowl, toss the squash, radishes, tuna, shallots, tomatoes, chile, cauliflower, Extra Virgin Olive Oil from Spain and lime juice. Season with salt and pepper.
  2. Divide onto a large platter and top with fresh herbs. Zest the rinds of the lime directly on top and then use a vegetable peeler to shave the Manchego. Serve immediately.

Pour the dressing over the salad and toss to coat. Trim and slice the shallot on a Japanese mandoline. Trim and slice the summer squash, mixed baby squash and radishes, and add everything to the mixing bowl. Directions In a large bowl, toss the zucchini, squash and radishes. Thinly slice zucchini, squash, red pepper and onion; place in a large bowl.

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