Lasagne in a Cup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lasagne in a cup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lasagne in a Cup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Lasagne in a Cup is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can have lasagne in a cup using 9 ingredients and 14 steps. Here is how you cook that.

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The ingredients needed to make Lasagne in a Cup:
  1. Take 1⁄2 kg Cooked meat or Sausages. I used cooked mince lamb.
  2. Get 1 Lasagne Sheets
  3. Make ready 2 cup Milk (For White Sauce)
  4. Take 1 1⁄2 tbsp All Purpose Flour (For White Sauce )
  5. Make ready Salt and ground Black pepper (For White Sauce)
  6. Prepare 1 can Mushrooms (diced)
  7. Make ready 1 large Green Bell Peppers
  8. Take 1⁄2 cup Shredded Cheese
  9. Get 1 1⁄2 cup Pizza Sauce ( I use pizza sauce instead of pasta sauce)

Place a dollop of the ricotta cheese in each cup. Ladle a spoonful of the meat sauce on top of the ricotta in each cup. Drop a couple of mushroom slices on top of each cup. For pumpkin filing: Melt the better in a small non-stick skillet over medium high heat.

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Instructions to make Lasagne in a Cup:
  1. Add all purpose Flour to the milk. Mix it Well and leav it on slow flame. Keep stirring.
  2. Add dash of salt and black ground pepper to it after it thickens. Our white sauce is ready.
  3. Boil lasagne Sheets. (Add 2 tablespoon of Oil to it so it won't stick during boiling )
  4. Shredd Mozarella cheese.
  5. Dice mushrooms and bell peppers.
  6. Now Take Pyrex cups and place white sauce as a Base.
  7. Cut each Lasagne sheet in 4 small sheets since we r gonna place them in small bowls.
  8. Cover white sauce with lasagne sheet. Add meat and a layer of pizza sauce on it.
  9. Cover with lasagne sheet.
  10. Add mushrooms and bell peppers. A little bit of white sauce and layer again with Lasagne sheet.
  11. Repeat meat and pizza sauce layer. Cover again.
  12. Sprinkle shredded Cheese on top.
  13. Bake it in oven or microwave it.
  14. Lasagne Cup is Ready to eat :) :) !!!!!

Drop a couple of mushroom slices on top of each cup. For pumpkin filing: Melt the better in a small non-stick skillet over medium high heat. When hot add the sage and let it crisp slightly and the butter brown slightly. Remove sage with a slotted spoon onto a paper towel. Add onions and garlic to browned butter and cook until translucent.

So that is going to wrap it up for this exceptional food lasagne in a cup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!