Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cottage pie with vegetable mash top and black cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This cottage pie is packed with black beans and veggies like carrots, cabbage, and spinach that have been cooked in a savory sauce with caramelized onions. Put the dish together by placing the filling in a baking dish and topping with the potato and cauliflower mash. This hearty classic is made even more delicious by its veg topping. Dollop mashed vegetables over meat and spread to edges of baking dish.
Cottage pie with vegetable mash top and black cabbage is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cottage pie with vegetable mash top and black cabbage is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have cottage pie with vegetable mash top and black cabbage using 12 ingredients and 9 steps. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Cottage pie with vegetable mash top and black cabbage:
- Prepare 1 onion diced
- Take 1 tablespoon oil
- Make ready 1 garlic clove crushed
- Get 500 g lamb or beef mince
- Take 1 tablespoon tomato purée
- Get 1 teaspoon mixed herbs
- Get 200 ml beef stock
- Make ready 1 large sweet potato cubed
- Prepare 1 large potato cubes
- Get 4 carrots chopped (300g)
- Get 50 g butter for mash
- Make ready 2 tablespoons soy sauce/ Worcestershire sauce
A delicious vegetarian pie with mashed sweet potato topping. This pie is cooked in individual ovenproof Salt and ground black pepper. Top tip for making Vegetable cottage pie. If you haven't got a can of mixed beans.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Cottage pie with vegetable mash top and black cabbage:
- Fry onion in oil in large frying pan for 5 minutes. Also oil a large pan of water. Add garlic to frying pan and cook for 2 minutes. Add mince and cooked for 15 minutes to ensure brown. Preheat oven to 180c (fan).
- Add chopped root vegetables to boiling water and cook for 10 to 15 minutes. Check soft before draining.
- Add herbs and tomato purée to mince mixture. Mix well.
- Add beef stock and soy sauce to mince mixture and mix well.
- Cook mince mixture until thickened. Add to pie dishes.
- Mash vegetables with butter to desired consistency.
- Top pie dishes with mash. Cook in oven for 20 minutes.
- Boil black cabbage for 2 minutes or as per packet instructions. Add butter and seasoning if desired.
- Serve pie dish and cabbage
Top tip for making Vegetable cottage pie. If you haven't got a can of mixed beans. Drain and mash with the butter and milk and season with salt and pepper. Spoon the meat into an Tip: It's a good idea to allow the mash to cool slightly before putting it on top of the mince, this will For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety. Try this easy cottage pie, a beef pie with mashed potato topping.
So that’s going to wrap it up with this special food cottage pie with vegetable mash top and black cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
