Miniature Shepherd's Pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, miniature shepherd's pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Miniature Shepherd's Pie is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Miniature Shepherd's Pie is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook miniature shepherd's pie using 7 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Miniature Shepherd's Pie:
  1. Make ready 1⁄2 Sweet Onion
  2. Make ready 2 lb Ground Chuck
  3. Prepare 3 cup Mashed Potatoes
  4. Prepare 2 cup Cooked Corn
  5. Prepare 6 oz Shredded Cheddar Cheese
  6. Get 12 Muffin Wrappers
  7. Get 1 Salt and Pepper to prefered taste
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Instructions to make Miniature Shepherd's Pie:
  1. Finely chop Onion and lightly brown in medium skillet, add Ground Chuck to the browned Onion. Salt and Pepper to taste. Continue to cook until Ground Chuck is done.
  2. Prepare Mashed Potatoes, and Corn, set aside.
  3. In large muffin tin place muffin wrappers, I double the wrappers for strength.
  4. Spoon Ground Chuck Mixture in to muffin wrappers 1⁄2-1 inch. Place pinch of Shredded Cheddar on top of beef. Spoon Cooked Corn 1⁄2-1 inch. Place a pinch of Shredded Cheddar on Corn. Spoon Mashed Potatoes on to fill the rest of the Muffin Tin. Add a Southern (BIG) pinch of Shredded Cheddar to the top.
  5. Broil on High for 5-7 Minutes or until Cheddar is bubbly.
  6. Let cool for 3-5 Minutes before removing from pan

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