Easy Quick Watermelon and Beets Salad

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy quick watermelon and beets salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Great recipe for Easy Quick Watermelon and Beets Salad. Before I don't really like beet. I just don't really like with the color and maybe because it's a category of root vegetables. One day hubby bought cooked beets from Costco.

Easy Quick Watermelon and Beets Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Easy Quick Watermelon and Beets Salad is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy quick watermelon and beets salad using 7 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Easy Quick Watermelon and Beets Salad:
  1. Make ready cooked beets cut into cubes
  2. Take watermelon cut into cubes
  3. Make ready 2 tbsp chopped fresh mints
  4. Get or more lemon juice
  5. Make ready Salt and black pepper to taste
  6. Take Chili flakes optional
  7. Prepare Feta cheese optional

So that's going to wrap it up for. You don't need to peel them until after they're roasted. Instructions Cut the Watermelon in half and using an ice-cream scoop or a deep round spoon, scoop the entire watermelon. In a small bowl, mix basil, mint, lemon juice, salt and pepper.

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Steps to make Easy Quick Watermelon and Beets Salad:
  1. In a mixing bowl, combine beets, watermelon, and chopped mints.
  2. Add salt, black pepper, lemon juice, and chili flakes. Mix it well.
  3. Transfer to a serving bowl and sprinkle with feta cheese if you like. And ready to serve. Enjoy!
  4. HappyCooking ❤️

Instructions Cut the Watermelon in half and using an ice-cream scoop or a deep round spoon, scoop the entire watermelon. In a small bowl, mix basil, mint, lemon juice, salt and pepper. In a large bowl, place the scooped watermelon balls and drizzle with the mint-basil mix. Personally, this recipe has quickly become one of my favorites. I used Love BEETS mild vinegar beets to really enhance the flavors in this dish.

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