Shepherd's Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, shepherd's pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shepherd's Pie is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Shepherd's Pie is something which I have loved my whole life. They are fine and they look wonderful.

Check Out Ground Beef Shepherds Pie On eBay. Although it is called a pie it doesn't use any pastry and is so cheap, quick and easy to make, you'll enjoy making it! Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned. When you dig in you get a spoonful of mashed potatoes, some crispy bits, meat, and vegetables all in one bite.

To get started with this recipe, we must prepare a few ingredients. You can have shepherd's pie using 18 ingredients and 11 steps. Here is how you can achieve that.

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The ingredients needed to make Shepherd's Pie:
  1. Make ready 2 lb ground lamb
  2. Take 1 extra virgin olive oil
  3. Prepare 1 salt
  4. Make ready 1 sweet onion
  5. Get 3 celery sicks
  6. Take 3 carrots
  7. Take 2 clove garlic
  8. Prepare 2 cup Guinness
  9. Prepare 1 box chicken broth
  10. Make ready 2 bay leaves
  11. Make ready 1 bunch fresh thyme
  12. Make ready 2 lb potatoes
  13. Prepare 1 cup heavy cream
  14. Prepare 3 tbsp butter
  15. Take 1 cup frozen peas
  16. Get 1 cup frozen corn
  17. Prepare 1⁄2 cup flour
  18. Make ready 1⁄4 cup tomato paste

Both are delicious, and lamb can. Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until.

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Instructions to make Shepherd's Pie:
  1. Chop the lamb into 1⁄2 inch cubes. In a small bowl mix 1⁄2 c flour and salt to taste. Coat a large pan with olive oil and bring to medium high heat.
  2. Lightly toss lamb in flour salt mixture and then brown on all sides. Remove the lamb from the pan and replace olive oil.
  3. Chop onion, celery, and carrots and add them to the pan. Stir frequently until veggies are soft, 8-10 min. Add chopped garlic and cook 2-3 min.
  4. Add the lamb back to the pan along with 1⁄4 cup of tomato paste. Cook an additional 2-3 min. Mix well.
  5. Add Guinness to the pan and cook until it reduces by half. Add chicken broth so that the lamb is submerged. Add bay leaves and thyme. Bring to a boil, then allow to simmer partially covered for one hour. Add more broth as needed and stir occasionally.
  6. Peel and chop potatoes into 1⁄2 inch cubes. Put in a separate pot and add water until they are covered. Salt to taste. Allow to boil until the chunks can be easily mashed.
  7. In a separate pan bring the heavy cream to a boil. Drain the potato cubes, add hot cream and cold butter. Mash thoroughly.
  8. Add frozen corn and peas to lamb mixture. Simmer uncovered for 15 minutes and allow broth to reduce.
  9. Preheat broiler on low.
  10. Discard bay leaves and thyme and transfer lamb mixture to a baking pan. Spread the potatoes over the top and broil until the potatoes brown.
  11. Remove from broiler and enjoy!

Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until. A shepherd's pie with just a wee touch of an Irish twist. This one's made the traditional way with ground lamb but features shredded Irish Cheddar cheese (like Dubliner by Kerrygold) mixed into the creamy mashed potato topping. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas Irish Shepherd's Pie Traditional Irish Shepherd's Pie would actually call for ground lamb.

So that is going to wrap this up with this exceptional food shepherd's pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!