2 Crock Slop

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, 2 crock slop. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

2 Crock Slop is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. 2 Crock Slop is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have 2 crock slop using 15 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make 2 Crock Slop:
  1. Take Beef stewing meat
  2. Get 2 TBSP olive oil
  3. Get 1 cup frozen corn
  4. Take 2 tsp garlic salt
  5. Get 2 tsp paprika
  6. Prepare 2 tsp onion powder
  7. Get 2 tsp black pepper
  8. Get 2 tsp soy sauce
  9. Take 2 tsp Italian Seasoning
  10. Prepare 2 tsp Season salt
  11. Take 2 boxes beef rice a roni(season packs too)
  12. Take 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
  13. Get Peas are good in it too
  14. Get 6 Cups water
  15. Take My boy hates onions otherwise that shoulda been in there
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Steps to make 2 Crock Slop:
  1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
  2. Put lid on crockpot & cook on high for 3 hours
  3. Turn down to low for the next 2 hours
  4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
  5. Serve alone or what the heck a lil bread & butter never hurt anyone

So that is going to wrap it up for this exceptional food 2 crock slop recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!