Gyro Burgers

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gyro burgers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Gyro Burgers is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Gyro Burgers is something which I’ve loved my entire life. They are fine and they look fantastic.

This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce. In a bowl, combine lamb, beef, bread crumbs, minced onion, garlic, allspice, coriander, cumin. In a bowl, combine the yogurt, garlic, rosemary, lemon-pepper and salt.

To begin with this particular recipe, we must prepare a few components. You can have gyro burgers using 20 ingredients and 15 steps. Here is how you cook that.

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The ingredients needed to make Gyro Burgers:
  1. Take 1 1⁄2 lb ground lamb
  2. Prepare 1 1⁄2 lb ground chuck
  3. Take 10 flat buns or pita pockets
  4. Get 10 oz tzatziki sauce ( more or less depends on how much u put on it)
  5. Get 1 large tomato ( thin sliced)
  6. Make ready 1 medium white onion (thin sliced)
  7. Get seasoning for meat:
  8. Make ready 2 1⁄2 tsp season salt
  9. Make ready 1 1⁄2 tsp brown sugar
  10. Make ready 2 tsp dried oregano
  11. Prepare 1 1⁄2 tsp dried parsley
  12. Take 1 tsp dried mint
  13. Make ready 1 1⁄2 tsp dried rosemary
  14. Make ready 1 tsp garlic powder
  15. Prepare 1 1⁄2 tsp onion powder
  16. Prepare 2 tsp dried tyme
  17. Make ready 1⁄2 tsp ground black pepper
  18. Make ready 2 tbsp minced garlic
  19. Prepare 1 tsp lemon pepper
  20. Make ready 1⁄2 tsp ground marjoram

The Best Greek Burger (Gyro Burger) Opa! It's time to add a little greek flare into our burgers and make a Gyro Burger. If you haven't had a gyro, you're missing out. It's a greek wrap containing meat shaved off a spit (often lamb or chicken) paired up with tzatziki sauce and some veggies.

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Instructions to make Gyro Burgers:
  1. In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour.
  2. Heat grill, skillet or griddle.
  3. Make 10 nice big round patties. Like u normally would for burgers.
  4. (This is where I freeze any I won't need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.)
  5. Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp.
  6. Set burgers on a paper towel lined plate to remove excess grease (if u want to )
  7. Warm pitas or flat buns for a few second in microwave.
  8. Assemble burgers by spreading some tzatziki sauce on each half of flatbuns.
  9. Place burger on one side.
  10. Place tomato and onion on top.
  11. Place other bun sauce side down.
  12. Serve hot and enjoy! :)
  13. Makes about 10 burgers depending on the size u make them.
  14. U can add other condiments on your burger, its also good with ketchup and pickles. :)
  15. Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :)

If you haven't had a gyro, you're missing out. It's a greek wrap containing meat shaved off a spit (often lamb or chicken) paired up with tzatziki sauce and some veggies. Gyro Burgers With Tahini Sauce Be the first to rate & review! If you're looking for a way to change up burger night, serve these gyro burgers in a pita round. The Tahini sauce is so simple to make and combined with feta cheese creates the perfect Mediterranean-inspired meal.

So that is going to wrap it up for this exceptional food gyro burgers recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!