Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Potato salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato salad using 9 ingredients and 7 steps. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Potato salad:
- Get 4 potatoes
- Take 8 tablespoons mayonnaise
- Make ready 2 teaspoon vinegar (not mandatory)
- Take 1⁄2 table spoon sugar
- Take 1 cucumber
- Take 2 boiled eggs
- Make ready 2 slices hams
- Prepare Salt
- Get Pepper
When you're making potato salad, season the potatoes with salt and vinegar as soon as they're cooked but before dressing; they soak up a ton of flavor when they're hot. Potato Salad Recipes A summertime staple and a must at any backyard barbecue, potato salad can be made any number of ways with the mix-ins of your choice. Classic creamy potato salad, tangy bacon-ranch potato salad and hot German potato salads are all favorite recipes, just to name a few. Place the cut potatoes in a large bowl.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Potato salad:
- Sprinkle a little salt on the sliced cucumbers and leave. Squeeze when it gets moist.
- Cut hams and eggs into small pieces.
- Cut the potatoes into small pieces and put it in a microwave safe plate. Cover the plate with plastic wrap and microwave for 7min.
- Crush the potatoes with a masher or the back of a spoon.
- Add mayo, vinegar, sugar into a crushed potatoes and mix.
- Add cucumber, ham, eggs into potatoes and mix.
- Sprinkle som salt and pepper.
Classic creamy potato salad, tangy bacon-ranch potato salad and hot German potato salads are all favorite recipes, just to name a few. Place the cut potatoes in a large bowl. While the potatoes are still warm, pour enough dressing over them to moisten. In a large bowl, combine the potatoes, celery, onion and relish. In a small bowl, combine the mayonnaise, mustard, salt, celery seed and pepper.
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