Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, feta salad/salad keju feta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Feta Salad/Salad Keju Feta is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Feta Salad/Salad Keju Feta is something which I’ve loved my whole life. They are nice and they look wonderful.
Dice the feta cheese, then add olives, olives oil, salt, and lemon juice in the bowl. Mix it gently evenly./Potong keju feta dadu, lalu tambahkan zaitun, minyak zaitun, garam, dan jus lemon ke dalam mangkuk. Aduk perlahan sampai semua bahan tercampur secara merata. Feta salad is ready to serve for supper, an appetizer, or lunch./ Sprinkle lettuce and other leafy greens lightly with water and store, loosely wrapped, in a plastic bag in the crisper drawer, or on the bottom shelf of the refrigerator.
To get started with this particular recipe, we have to first prepare a few components. You can cook feta salad/salad keju feta using 8 ingredients and 3 steps. Here is how you can achieve that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Feta Salad/Salad Keju Feta:
- Make ready 100 gr feta cheese
- Take 5 stalks dill leave
- Make ready lettuce
- Prepare 1 tomato
- Prepare 75 gr olives
- Take 4 pinches salt
- Get 2 tbsp olives oil
- Take 1⁄4 lemon
It is a traditional Greek meal locally named Horiatiki Salads ( in Greek: Χωριάτικη σαλάτα) which means a village salad. In a bowl, add baby corn, mixed salad greens, green onion, yellow pepper, chili powder, fresh parsley, spinach leaves, yellow pepper, feta cheese and sunflower seeds. In another bowl, combine lemon juice and avocado oil. Drizzle over salad and toss to combine.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Steps to make Feta Salad/Salad Keju Feta:
- Wash the lettuce, tomato, and dill leaves. Prepare a big enough bowl to mix all the ingredients. Cut the ingredients above and put them in the bowl./Cuci selada, tomat, dan daun dill. Siapkan mangkuk yang cukup besar untuk mencampurkan semua bahan. Potong bahan-bahan tersebut diatas dan masukkan ke dalam mangkuk.
- Dice the feta cheese, then add olives, olives oil, salt, and lemon juice in the bowl. Mix it gently evenly./Potong keju feta dadu, lalu tambahkan zaitun, minyak zaitun, garam, dan jus lemon ke dalam mangkuk. Aduk perlahan sampai semua bahan tercampur secara merata.
- Feta salad is ready to serve for supper, an appetizer, or lunch./ - Feta salad siap disajikan untuk makan malam, hidangan pembuka, atau makan siang. - - Bon Appetit! Selamat Makan!
In another bowl, combine lemon juice and avocado oil. Drizzle over salad and toss to combine. Top with chopped apple, feta cheese, roasted sunflower kernels, and cranberries. Whirl the feta cheese, olive oil, and red wine vinegar in a blender or food processor until smooth. If there is one salad that makes the most appearances on my Summer dinner table, it's this Classic Tomato Feta Salad.
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