Forgotten Roast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, forgotten roast. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Forgotten Roast is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Forgotten Roast is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook forgotten roast using 10 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Forgotten Roast:
  1. Make ready Slow Cooker
  2. Make ready 10 3⁄4 oz Cream of mushroom soup
  3. Get 2 1⁄2 lb Beef roast
  4. Prepare 10 3⁄4 oz Golden mushroom soup
  5. Take 1 packages Beefy onion soup mix
  6. Make ready 6 large Celery stalks (chopped)
  7. Get 6 medium Yukon gold potatoes (skins on - cut into chunks)
  8. Prepare 1 packages Baby carrots (whole)
  9. Get 1 Salt and pepper
  10. Take 1 tbsp olive oil, extra virgin
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Steps to make Forgotten Roast:
  1. Season meat with salt and pepper
  2. Heat oil in large pan on medium/high heat
  3. Using large tongs, place meat in hot oil. Sear all 4 sides about 10 to 15 seconds each side. (Watch out for splatter)
  4. Combine meat and all remaining ingredients into a 6 quart crock pot. Cook on low for 8hrs.
  5. Serve with rolls or your favorite buttered bread

So that’s going to wrap it up for this special food forgotten roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!