Greek Wedding Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, greek wedding soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Greek Wedding Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Greek Wedding Soup is something that I have loved my whole life.

A little mint in the meatballs gives it a fresh flavor and added Greek touch. In a deep skillet or dutch oven, bring the chicken stock to a boil. Lower a bring to a simmer. Meanwhile, in a large bowl, combine the lamb, half of the parsley, the breadcrumbs, feta, egg, garlic and oregano.

To get started with this recipe, we must first prepare a few ingredients. You can have greek wedding soup using 16 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Greek Wedding Soup:
  1. Make ready Meatballs
  2. Make ready 1 lb Ground Lamb
  3. Prepare 1 Rose Mary
  4. Make ready 3 each eggs
  5. Get 1 Rice
  6. Prepare 1 Pepper
  7. Make ready 1 Salt
  8. Take 2 tbsp Sweet basil
  9. Prepare 1 can Chicken stock
  10. Prepare Soup
  11. Take 1 12 gallon Chicken stock
  12. Prepare 1 box Spinach
  13. Prepare 1 each Red Onion
  14. Make ready 1 Cerlery
  15. Take 1 Chicken Stock
  16. Get 1 box fuculli pasta

In a large saucepan, heat chicken broth on high. As soon as it starts boiling, carefully drop in shrimp balls one by one. Stir in orzo, lemon juice and chick peas. The liquid will stop boiling but as soon as it starts again, reduce heat to medium.

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Steps to make Greek Wedding Soup:
  1. Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
  2. Place meat balls on a flat pan and bake until done. 350°F for 14 min.
  3. While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
  4. Start your paasta in a separte pot and cook until almost done drain and set on side.
  5. Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
  6. Add meatballs and pasta and cook for 10 min. - - And Serve.

Stir in orzo, lemon juice and chick peas. The liquid will stop boiling but as soon as it starts again, reduce heat to medium. How to make it In a deep skillet or dutch oven,bring chicken broth to a boil. Lower heat and bring to simmer. If you love soups or have an appetite for Greek food, these are the way to go.

So that is going to wrap it up with this special food greek wedding soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!