
Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, broccoli salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Scrumptious Salad Recipes To Make Any Meal A Success With Kraft®, Try Today! Combine with the bacon, raisins, your favorite nuts and mix well. Throw some raisins and sunflower kernels in your broccoli salad for a crunchy and delicious spin on the classic. Alton's Fresh Broccoli Salad Watch Alton prepare this quick and flavorful salad.
Broccoli salad is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Broccoli salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook broccoli salad using 11 ingredients and 6 steps. Here is how you cook that.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)The ingredients needed to make Broccoli salad:
- Take brocolli
- Get sauce
- Make ready shallots
- Make ready dried cranberries
- Make ready raisins
- Take mayonnaise
- Make ready vinegar
- Prepare sunflower seeds (without shells)
- Make ready sugar
- Take save until the end
- Take bacon
Pour over broccoli mixture and toss to coat. Remove tough stalks at end and wash broccoli thoroughly. Cut flowerets and stems into bite-size pieces. Add crumbled bacon, onion, raisins, and cheese.
<<<<<<< HEAD ======= >>>>>>> 4d1aa472 (theme adsterra-za)Instructions to make Broccoli salad:
- Chop up brocolli into small pieces (take off both stalks and stems)
- Save three stems and chop finely
- Mix the sauce ingredients along with chopped stems
- Pour mixed sauce ingredients over chopped broccoli and toss salad
- Cook bacon until crispy and break apart into bacon bits
- Finally, sprinkle over salad and toss again
Cut flowerets and stems into bite-size pieces. Add crumbled bacon, onion, raisins, and cheese. Ours uses a combination of canola mayonnaise and Greek yogurt to keep the calories in check. In a bowl, combine mayonnaise, relish, sugar, salt and pepper. Add celery and green onions; mix well.
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